Restaurants | Southport Insider 4/11

A taste of Sri Lanka in Southport

Akshaya only opened in September this year and already seems to be one of the most popular restaurants in Southport. They have already had success with their restaurant in Liverpool and have gotten off to a positive start here!

The photos of the interior and theming caught our attention and it was even better seeing it in person. The walls and ceilings are covered in floral decor, with blossom trees and vines throughout the dining areas. The dark, reddish-pink lighting creates a calm, laid-back atmosphere which is complimented by the comfortable booth seating around the tables. They even have a huge fish tank full of exotic plants and animals. We can’t think of another restaurant in the area that sets an atmosphere quite like Akshaya.

Akshaya is a Sri-Lankan South Indian restaurant and the menu is full of your favourite Indian dishes. They cater for dietary requirements with a range of gluten free and vegan options. In addition to the traditional Indian dishes they also serve Akshaya specials which include burgers, steak and seafood.

For starters we tried the yoghurt chat bombs. These are small and crispy, filled with purees and mixed with yoghurt, sweet and spicy sauces. We’d never tasted anything like this, the flavours literally explode in your mouth! A fun, tasty way to start our meal. We also had lamb chops, marinated in Indian spices which were equally delicious, even down to the salad and sauces - it was all amazing.

Mains consisted of one of their most popular dishes - traditional Delhi butter chicken curry with pilau rice, this comes with a creamy tomato and cashew sauce. We also tried the beef short ribs, slow cooked in a rich, aromatic gravy with traditional Indian spices, tomatoes and coconut, served with broccolini and creamy mash. On the side, we had cheese naan bread to dip in the curry. This was honestly some of the nicest food we have experienced in Southport and we cannot wait to return to try more dishes from the menu.

Akshaya really have nailed it, bringing a taste of Sri Lanka to Southport. The chefs are clearly experts, the decor adds to the culinary experience, the staff are attentive and friendly, we have nothing but positive things to say and it this is the exact type of independent business Southport needs.

Visit

Akshaya 4-6 Coronation Walk

Southport

PR8 1RE

Monday-Sunday: 13:00-23:00

10% OFF FOOD

160 Duke Street, Birkdale, PR8 5DH 164 Rufford Road, Crossens, PR9 8HU

Mon-Tue: 08:00-18:00 / Wed-Fri: 08:00-20:00 / Sun: 09:00 - 20:00 Sun-Wed: 10:00-22:00 / Thur-Sat: 10:00-23:00

Woollen Pig has been a favourite in Birkdale for a while now and earlier this year they opened a second site in Crossens!

If you’re looking for variety, this is definitely the place to try. They really do cater for everything with menus for everything from breakfast to bar snacks and all in between. They serve freshly baked cakes and are always experimenting with new flavours. They also have a bar with a range of alcohol and soft drinks or the usual hot drinks. The menus also cater for vegan options, gluten-free and other dietary requirements.

We highly recommend giving them a visit, we’re sure you’ll love them as much as we do!

With your Southport Insider card, you’ll receive 10% off food both Birkdale, Crossens and at their on-site concessions (Nanny Pearls, Roast Box, Piggin Spuds, Bird Box)

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JT Akshaya | 10% Off

JT Akshaya

The Woollen Pig | 10% Off